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Leaf Vegetable Cutter
KS-901
Detachable multi-function single-head cutting machine, the machine structure is made of SUS#304 stainless steel, microcomputer inverter and detachable conveyor belt. It is equipped with safety devices: Emergency stop switch and cutter head opening sensing device.
The early model conveyor belt was designed to be non-removable and washable. Therefore, in the process of cleaning, the periphery of the conveyor belt was easy to clean, and many vegetable residues and dirt were introduced, which caused serious problems in hygiene. Therefore, Kangshuo Machinery has improved the continuous transmission of the upper and lower conveyor belts into a quick release type, so that the conveyor belt can be disassembled clean and disinfected daily.
The fruits and vegetables pass through the cutter group and can be quickly cut into finished products of the same size and size. According to different product size cutting requirements, the tool speed and conveyor speed can be adjusted through the inverter. Different types of knife sets can also be configured to meet different cutting size requirements. Leaf vegetables can be cut to length: 1mm ~ 30mm.
Note: There is also a blue food grade conveyor belt for customers to choose.
Features
- Applicable to leaf vegetable cutting.
- Blade plates are switchable between slicing, and shredding.
- Conveyor belt can be discharged quickly, much easier for cleaning or replacing.
- Blade plates are switchable for slicing, and shredding.
- The Speed of blade and conveyor are adjustable, which cut length of leaf Veg. as desired dimension.
- The vegetable and fruit can be cut perfectly and attractively!
- All the parts in contact with vegetable & fruit are adopt food grade of SUS# 304 Stainless Steel.
Specification
- Working Capacity : 500kg ~ 800 kg/ hr
- Machine Dimension : 820 (L) x 600 (W) x 1380 (H) mm
- Main Feeding Conveyor Width (up/down) : 136 mm / 140 mm
- Leaf Veg Cut Length: 1mm ~ 30mm
- Motor : Ac Inverter Motor / variable frequency
- Machine Net Weight : 102 kg
- Main Power Supply :220V (Cutting Knife Driven Motor: 0.5HP, Feeding Conveyor Motor 0.5HP Total: 1HP / 0.75KW AC Inver Motor with HITACHI Inverter - Japan)
- Safety Device: Emergency button, blade chamber lock sensor
Applications
- Leafy Vegetables, Bulbs are Diced, Sliced, Shredded.
- Gallery
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- Related Products
Leaf Vegetable Cutter (Middle Type)
KS-805
The machine structure is made of SUS#304 stainless steel, beautiful and durable. There is an emergency stop switch and a cutter head opening sensing device. When the cutter door is opened, the machine immediately stops operating.The use of dual inverter design, respectively, control the belt and conveyor belt, to achieve cutting size adjustment, slow delivery, rotary knife fast, to cut fine; fast delivery, slow cutting knife is rough. The conveyor belt is divided into two groups, the lower conveyor belt is the conveying material, and the upper conveyor belt is the fixed material.The machine is simple to operate, and the material is placed on the conveyor belt under the continuous transmission of the feeding, and the cutting blade can be cut into a uniform size in a short time and the cut surface of the fruits and vegetables is flat and beautiful. Through the continuous discharge can solve a large number of cutting needs, commonly used in leafy vegetables: cabbage, celery, Chinese cabbage, spinach, shallots, garlic, melons and other vegetable products cut into pieces, threading, segmented.Note: There is also a blue food grade conveyor belt for customers to choose.
Leaf Vegetable Cutter (Big Type)
KS-806
Kangshuo's KS-806 is a Mega model (KS-805 large Scale), the machine structure is made of SUS#304 stainless steel, beautiful and durable. There is an emergency stop switch and a cutter head opening sensing device. When the cutter door is opened, the machine immediately stops operating. Food processing workers can cooperate with automated production lines to increase their production capacity.The use of dual inverter design, respectively, control the belt and conveyor belt, to achieve cutting size adjustment, slow delivery, rotary knife fast, to cut fine; fast delivery, slow cutting knife is rough. The conveyor belt is divided into two groups, the lower conveyor belt is the conveying material, and the upper conveyor belt is the fixed material.The machine is simple to operate, and the material is placed on the conveyor belt under the continuous transmission of the feeding, and the cutting blade can be cut into a uniform size in a short time and the cut surface of the fruits and vegetables is flat and beautiful. Through the continuous discharge can solve a large number of cutting needs, commonly used in leafy vegetables: cabbage, celery, Chinese cabbage, spinach, shallots, garlic, melons and other vegetable products cut into pieces, thredding, segmented.
